Jaggery (Desi Gur) – Pure Organic Gur | Natural Sweetener by Pansaar

What is Jaggery (Desi Gur)?
Jaggery is a traditional, unrefined sugar made from sugarcane juice. Unlike white sugar, it retains natural molasses, giving it a deep golden color and rich mineral profile. Pansaar’s Desi Gur is produced without spinning, bleaching, or chemical refining.

Why Choose Jaggery?
Jaggery is widely considered a better alternative to refined sugar due to its natural nutrient content. It may support:

• Improved digestion

• Better liver detoxification

• Steady, natural energy levels

• Healthy metabolism

Across the world, jaggery is known by different names:

• Gur (India & Pakistan)

• Panela (Colombia)

• Piloncillo (Mexico)

• Tapa dulce (Costa Rica)

• Gula Melaka (Malaysia)

• Kokuto (Japan)

Despite regional differences, the benefits remain the same — a mineral-rich, natural sweetener that fits into modern healthier lifestyles.